This Ginger Plum Spice Ricotta Cake is so moist and full of flavor. Easy to make and elegant on the table, you’ll want to make one for you and one to share. This recipe isn’t cloyingly sweet and yet it has an unbeatable light and creamy texture. We always make our ricotta cakes with chutney. Serve it on a pedestal cake stand with mint leaves for a gourmet touch.
Grilled cheese and chutney sandwiches that fly in the face of normal. You’d think it was fancy but it’s just your new favorite weeknight indulgence. So simple and so much flavor. Makes 2 to 3 sandwiches WHAT Crusty bread such as a French boule or Italian (We chose a nut & seed bread from our […]
Locally Seasoned Honey Garlic Chutney creates perfectly sweet and caramelized drumsticks and thighs. Quick and easy for effortless entertaining or rewarding weeknight dinners. serves 4 WHAT 4 chicken drumsticks and/or thighs (bone-in skin on) extra virgin olive oil kosher salt black pepper Locally Seasoned Honey Garlic Chutney HOW Preheat oven to 400° F. Line a […]
Roasted, then glazed for perfect crispy sweet caramelized brussels sprouts.