Locally Seasoned fresh Habanero Peach Salsa recipe made with real tomatoes

Habanero Peach Salsa

Summer isn’t complete without fresh Habanero Peach Salsa. It’s fresh, lightly sweet with medium heat. The best time to make Habanero Peach Salsa is when local tomatoes are at their peak. However, if tomatoes aren’t in season you can substitute campari tomatoes or cherry tomatoes on the vine from your local grocery store.

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Recipe from Locally Seasoned Our Baked Brie with Chocolate Fig & Walnut Chutney may be the perfect appetizer. It looks elegant, is easy to make and requires only a few ingredients. Bring warm melty brie with rich tangy chutney, fresh herbs and pistachios and you’ll be invited back again and again. Serve with crusty bread, […]

Baked Brie with Chocolate Fig & Walnut Chutney

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smoked salmon on puff pastry with pickled mustard seeds

Smoked Salmon on Puff Pastry with Pickled Mustard Seeds

Smoked salmon on puff pastry with Pickled Mustard Seeds are great for entertaining. Salty, buttery and smokey with little pops of mustard seed.

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Deviled eggs with Pickled Mustard Seeds are zesty little gems you just pop in your mouth. So classy, no one will guess how easy it is.

Deviled Eggs with Pickled Mustard Seeds

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