locally seasoned recipes
Cheese crusted grilled cheese and chutney that flies in the face of normal. You’d think it was fancy but it’s just your new favorite weeknight indulgence. So simple and so much flavor.
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Tired of the same old ham leftovers? This ham loaf is just marvelous! We’re putting this delightful little loaf on our regular rotation and you will too. Serve it up with our Cherry Jalapeno Chutney and you’ve created a real crowd pleaser!
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Shakshuka boasts many variations throughout the world. That’s why I had to make a luscious version of it while working as a personal chef in Banos, Ecuador. Enjoy!
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Made with Locally Seasoned’s Cranberry Ginger Chutney, this delightful chicken salad with curry shines! After all, it was inspired by one our all-time favorite chefs, Ina Garten. We just gave it some Locally Seasoned lovins. Happy Eating!
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